Papa Anzóis I Canned Sardines in Olive Oil

$999
SKU: COAR-013
  • In Stock / Same day shipping
  • Genuine Portuguese product
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Sardines from the Algarve coast, caught by small-scale fishing boats and simply preserved in extra virgin olive oil.

This sardine tin is truly one of a kind: it’s handcrafted in small, controlled batches using fresh sardines caught off the Algarve coast and exclusively local ingredients.

Why I love it

  • Rare sardines from the Algarve
  • All ingredients are fresh and locally sourced
  • Strictly small-batch, artisanal production
 

Ingredients

  • Net weight: 4.2 oz
  • Sardines: 70%
  • Extra virgin olive oil: 30%
  • Salt

Nutritional information (per 3.5 oz)

  • Energy: 897kJ / 215 kcal
  • Fat: 13.8g
  • Carbohydrates: 0.5g
  • Protein: 22.7g

More informations?

Papa Anzóis preserves were born from a dream to revive seafood canning in the Algarve, in southern Portugal.

This small-scale artisanal production aims for the highest quality while staying deeply connected to the products, people, and history of the Algarve. The cannery is based in Parchal, a Portuguese village historically tied to fish canning. All ingredients are local, production is done in small, quality-controlled batches, and the innovative cooking process uses dehydration to preserve the full flavor and texture of fresh fish.

The result? A truly unique tin with a flavor profile that stands apart.