Papa Anzóis I Canned Sardines in Olive Oil with Lemon
- In Stock / Same day shipping
- Genuine Portuguese product
- No Duties or taxes on orders below $800 I £135
- Safe payment by credit card, PayPal, Apple Pay...
- 4-5 days Carbon-neutral delivery
- 30-Day exchange or refund policy
Sardines from the Algarve coast, canned in olive oil and lemon, in Parchal, a Portuguese village historically linked to fish canning.
This canned sardine is truly unique: It is produced in a traditional way, in small controlled batches, from fresh sardines, fished on the Algarve coast and exclusively from local ingredients.
Why I love it
- All ingredients are fresh and local.
- The method is strictly artisanal and controlled.
Ingredients
- Net weight: 4.2oz
- Sardines 70%
- Olive oil 17,5%
- Lemon 12,5%
- Salt
Nutritional statement
- Energy: 881 kJ / 210 kcal
- Fat: 13,1g
- Carbohydrates: <0,5g
- Protein: 21,5g
More informations ?
Papa Anzóis preserves were born out of a dream to revive the production of preserves from the sea in the Algarve, in southern Portugal.
This small artisanal production aims at the highest level of quality while maintaining a link with the products, the people and the history of the Algarve: The cannery is located in Parchal, a Portuguese village historically linked to fish canning, all ingredients are local, production is done in small controlled batches and the innovative cooking method uses a dehydration process that maintains the organoleptic properties of fresh fish.
The result? A unique preserve with truly different taste qualities.
